We were greeted with welcoming smiles and proceeded to learn how the islands are made. Ramon demonstrated how the roots of the reeds are cut to create a base, which is then covered by alternating layers of cut reeds, up to about 10 feet deep. Their reed houses rest on another reed bed. It took about 3 months to build the island we visited, which included houses for the 8 families and a guest house, where we could have slept for 10 soles (about $3 dollars. The island needs fresh layers of reeds about every 15 days in the dry season, but this island will last 25-30 years. If someone wants to build a new island, he can do so with another Uros simply by cutting a chunk of this island free and adding to it.
Allen and I both tried on a traditional hat -- to laughter all around. We took a short boat trip in a traditional reed boat (see pic from Webshots), and we ate not only the white part of a reed that Ramon pared for us (tastes like celery), but we also ate wonderful barley cakes cooked by our host. Everyone knows everyone else's name, and we sensed a wonderful sense of community as we were welcomed here.
Tomorrow we're back on the bus for a good 10 hours, but we shall be making 4 or 5 stops to visit other rural areas in Peru as we head to Cusco and a slightly lower altitude.
No comments:
Post a Comment